All starters are served with green salad and mint sauce, some of our fish dishes may contain small bones & shells.
Prawn Cocktail - £3.05
Norwegian prawns coated with cocktail sauce over bed of English lettuce.
Prawn Bhuna on Puree - £4.25
Cooked with garlic, onions, herbs & spice in a very condensed sauce then wrapped in a soft flat thin bread.
Scampi - £3.50
Succulent nuggets of Lobster deep fried in batter.
Roop Chanda Bangladeshi fish - £4.25
Grilled whole fish cooked with herbs & spices.
Special King Prawn - £5.25
Large king prawns cooked in home made sauce with garlic & ginger.
King Prawn Butterfly - £5.25
Large king prawn covered in bread crumbs and deep fried until gold & crispy.
King Prawn Bhuna on Puree - £5.25
Cooked with garlic, onions, herbs and spices in a very condensed sauce then wrapped in a soft flat thin bread.
King Prawn Bel-Puree - £5.25
Cooked mildly with fresh Cream & coconut cream on top of a light soft thin bread.
King Prawn with Garlic - £5.25
King Prawn cooked with onion in a garlic sauce.
Tandoori King Prawn - £5.25
Marinated king prawns, cooked with herbs and spices in a clay oven.
Machli Pakora - £4.25
Succulent pieces of Salmon coated with a ajain flavoured gram flour batter, delicately spiced and deep fried until golden brown.